Comments from UC Davis leaders about Mr. Mondavi, his commitment to UC Davis, wine and the arts, and his passing:

Chancellor Larry Vanderhoef: "Bob has demonstrated that innovation and excellence are worthy and reachable goals, that universities are deserving of investment, that the sciences and the arts are essential and compatible companions, and that each of us — no matter our calling in life — is capable of and responsible for creating a legacy. There is no doubt that his legacy is substantial and enduring."

Neal Van Alfen, dean, College of Agricultural and Environmental Sciences: "Robert Mondavi worked ardently to improve grape and wine production in California, and he recognized the benefits of agricultural research and education for everyone. Robert and Margrit's generosity benefits all Californians and will live on in the annals of the University of California."

Clare Hasler, executive director, Robert Mondavi Institute for Wine and Food Science: "We are extremely saddened by the passing of Robert Mondavi, a man who almost singlehandedly transformed the California wine industry and raised the profile of American wine in the eyes of the world. Mr. Mondavi's extraordinary gift, establishing the Robert Mondavi Institute for Wine and Food Science at UC Davis, will serve as an enduring reminder of his passion for the importance of wine and food in enhancing the quality of life. It also opens a new era of opportunity for the university's widely acclaimed wine and food programs for generations to come."

Don Roth, executive director, Robert and Margrit Mondavi Center for the Performing Arts: "Robert was a great friend to the Mondavi Center and to the arts, and we all will miss him. We owe it to Robert and Margrit Mondavi's vision, leadership and generosity for ensuring that the Mondavi Center for the Performing Arts became a reality. Their willingness to take a lead in supporting the center inspired the generosity of many others. Their presence in the center for a variety of events demonstrated their passion and commitment to great art. The stature of Robert and Margrit Mondavi ensured that the Mondavi Center would very quickly catch the attention of the arts world nationally and internationally."

Andrew Waterhouse, chair, Department of Viticulture and Enology: "We are greatly saddened to hear that Mr. Mondavi, a lifelong friend of UC Davis, passed away today. We have had the honor to be associated with him, and we appreciate his strong support for public education. As just one example, Mr. Mondavi allowed our students to conduct experiments in his hallowed To Kalon vineyard in the Napa Valley. In support of his vision for excellence, he created the Robert Mondavi Institute for Wine and Food Science, a gift that has taken our programs fully into the 21st century. It is a living tribute to his foresight and generosity. Our contacts with Margrit, and his children and grandchildren will sustain his friendship and vision into the future. We extend our sincerest condolences to his family."