Students make wine the old-fashioned way in celebration Oct. 8 of the 125th anniversary of the university's program in viticulture and enology, established in 1880. Emily Schnoor, left, David Kram, Shawn Sun and Trevor Durling are shown pressing grapes with their feet -- wearing rubber boots. The UC Davis Department of Viticulture and Enology was officially founded in 1935, following the repeal of Prohibition. Today, the campus has the world's largest teaching and research staff dedicated to grapes and wine.